frappuccino

The Frappuccino

The ingredients for a large glass
 
3 ice cubes , 1 espresso , 80 ml ​​of milk, 1 tablespoon salted butter caramel sauce , whipped cream to serve , a bit ' of salted butter caramel for decorating
 
Pour the ice in a blender
Add the espresso
Add milk
Add the caramel sauce with salted butter
Close the blender and blend until the mixture is very fluffy
Pour the mixture into a large glass
Add the whipped cream
Add a sauce wire with caramel and salted butter on cream
Serve with a straw and enjoy !
Starbucks

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Via Santa Tecla Palazzo di Assisi, Perugia (ITALY)

Phone: +39 (0) 75 80.38.282

Fax: +39 (0) 75-8039441

E-mail: info@villasantatecla.it

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